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508 produktov
An enchanting and delectable journey to the shimmering waters of the Tyrrhenian Sea, via plates of pasta, baked fish, and glasses of peach-laced white wine - from the author of A House Party in Tuscany...
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Knihapevná väzba37,12 €Do 3 – 7 dní
Discover a real taste of Mexico with a modern twist.
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Knihapevná väzba33,31 €Na sklade 2 ks
Súčasná etnológia a kultúrna antropológia považuje tradičnú kuchyňu spoločenstiev ľudí za jeden z ich najvýznamnejších identifikačných znakov a zasadzuje sa za jej zdokumentovanie a zachovanie pre budúce generácie...
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Knihapevná väzba44,00 €Na sklade 1 ks
Brimming with vibrant, modern food that sings of the Mediterranean, Greekish is a must-have for simple recipes that are perfect any day of the week...
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Knihapevná väzba32,35 €Na sklade 1 ks
Kniha TOP 60 slovenských vín, ktorej autorom je Prof. Fedor Malík, predstavuje slovenských výrobcov vína, ktorí získali zlatú alebo striebornú medailu z medzinárodnej súťažnej prehliadky vín...
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Knihapevná väzba8,68 €Na sklade 1 ks
U nás malajsijská kuchařka dosud nevyšla. Tato knížka nabízí čtenáři možná první setkání s Malajsií a seznamuje uživatele se zvláštnostmi a exotickými jídly všech částí této krásné tropické země. Poutavý úvod také čtenáře zasvětí do kultury a zvyklostí...
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Knihabrožovaná väzba2,67 €Do 5 – 6 dní
TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook featuring the signature pasta tips and tricks that are 100% authentic to Italian traditions-and just as gorgeous as you are.
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Knihapevná väzba25,95 €Na sklade 2 ks
Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and superb illustrations, ...
Slovakia, abounding in natural beauties, rich history, and precious jewels of architecture, is as well the country of sincere and hospitable people...
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Knihapevná väzba9,00 €Na sklade 1 ks
Greece: The Cookbook is the definitive work on the rich and fascinating cooking of modern Greece. Greece: The Cookbook is the first truly comprehensive bible of Greek food in English. Rapidly increasing in popularity, ...
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Knihapevná väzba51,95 €Viac ako 30 dní
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Chosen as Book of the Year by Random Jottings. Made redundant from her job, Kamin Mohammadi flees the bleak streets of London for a friend's sun-dappled apartment in Florence. There, among the cobbled streets, the bustling, vibrant markets ...
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Knihabrožovaná väzba11,70 €Na sklade 2 ks
India is the first comprehensive guide to Indian cooking, with over 1,000 recipes covering every aspect of India's rich and colourful culinary heritage. Unlike many other Indian cookbooks, ...
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Knihapevná väzba46,88 €Na sklade 2 ks
These dishes have been designed for every occasion and offer recipes for a variety of diets. Cook rapid weekday meals, watch slow-cooked ramens simmer and even learn the art of making gyoza - Feed Your Soul is packed with tips and ideas for bringing ...
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Knihapevná väzba25,59 €Viac ako 30 dní
The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures.Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Jap
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Knihapevná väzba49,95 €Na sklade 2 ks
The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition. Originally published in 1950, it became an instant classic, selling over one million copies in eight editions....
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Knihapevná väzba49,77 €Viac ako 30 dní
Persiana: the new must have cookbook. Sabrina Ghayour's debut cookbook Persiana is an instant classic...The Golden Girl - Observer Food Monthly A celebration of the food and flavours from the regions near ...
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Knihapevná väzba33,99 €Viac ako 30 dní
Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi’s food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavour and offer innovative vegetable dishes that deliver ...
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Knihapevná väzba35,21 €Viac ako 30 dní
The unequivocal reference tome on the full spectrum of twentieth-century French cooking, interpreted and revised by master chef Paul Bocuse for the home cook. Celebrated chef Paul Bocuse is the authority on classic French cuisine...
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Knihapevná väzba42,99 €Na sklade 1 ks
Now, ten years later, Italy and its wonderful flavours continue to have a major influence on his food and cooking. In Jamie's Italy, Jamie travels this famously gastronomic country paying homage to the classic dishes of each region...
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21,50 €Na sklade 1 ks
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Čítanámierne opotrebovaná12,90 €Na sklade
Ferrandi, the French School of Culinary Arts in Paris—dubbed “the Harvard of gastronomy” by Le Monde newspaper—is the ultimate pastry-making reference. From flaky croissants to paper-thin mille-feuille, and from the chestnut cream–filled ...
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Knihapevná väzba56,55 €Na sklade 2 ks
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