Medúzy starnú opačne - Nicklas Brendborg, Grada, 2024

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Flavorama - Arielle Johnson, HarperCollins, 2024
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For all its successes, mainstream medicine has failed to make much progress against the diseases of ageing that kill most people: heart disease, cancer, Alzheimer's disease, and type 2 diabetes...

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Pinch of Nom Air Fryer - Kay Allinson, Kate Allinson, Pan Macmillan, 2024
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5-million copy bestselling authors, Pinch of Nom, are back with the brand-new book everyone has been asking for: super-easy, calorie-counted and utterly delicious air fryer recipes...

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Glucose Revolution - Jessie Inchauspé, Short Books, 2022
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Martinus
Martinusáčka odporúča 5

Dietary science is on the move. For decades, people were wrongly focused on reducing fat and calories, whereas we now know that the real trouble-makers are the foods that deregulate our blood sugar levels...

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Feeding the Frasers - Sammy Moniz, St. Martin´s Press, 2022
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Based on Sammy Moniz's popular Instagram page, Feeding the Frasers is a book that any CrossFit aficionado -or just someone curious about how to cook with whole foods without sacrificing the world-will want to get their hands on...

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Persiana - Sabrina Ghayour, Octopus Publishing Group, 2014
 
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How not to Diet - Michael Greger, Bluebird Books, 2019
 
How Not To Diet - Michael Greger, Bluebird Books, 2021
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Japan - Nancy Singleton Hachisu, Phaidon, 2018
 
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The Blue Zones Kitchen - Dan Buettner, National Geographic Society, 2020
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Štyri hostiny - Meir Shalev, 2012
Štyri hostiny
Meir Shalev