Pre začiatočníkov s pevnou väzbou v cudzom jazyku odborné a náučné knihy

Learning about business can be daunting, but The Business Book makes it easier than ever by giving you all the big ideas simply explained. Simple explanations and stylish infographics open up the business world to even the complete novice...

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  23,50 €

  Do 4 – 7 dní

Verhandeln bedeutet, sich über einen Sachverhalt mit einem oder mehreren Partnern zu einigen, eine Lösung zu finden, die für alle Beteiligten akzeptabel ist. Das Verhandeln bleibt nicht nur auf den Verkauf beschränkt. Man verhandelt über alles. Die K

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Why is Red Bull so popular, though everyone—everyone!—hates the taste? Humans are, in a word, irrational, basing decisions as much on subtle external signals (that little blue can) as on objective qualities (flavor, price, quality). The surrounding ...

• Knihapevná väzba
  31,99 €

  Viac ako 30 dní

Python Data Analysis for Beginners: A Beginner's Handbook to Exploring and Visualizing Data is a comprehensive guide designed to help readers master the fundamentals of data analysis using the Python programming...

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  40,00 €

  Viac ako 30 dní

Conservation planning involves targeted management practices and land use decision-making based on careful analysis of landscape limitations in order to protect soil and water resources...

• Knihapevná väzba
  150,00 €

  Viac ako 30 dní

Are you an entrepreneur about to create a new web application? If you want to maximize your chances of building something customers want, this book demonstrates ways to apply and test ...

• Knihapevná väzba
  28,29 €

  Viac ako 30 dní

Understanding nutrition has never been easier. Combining bold graphics with easy-to-understand text, Simply Nutrition is the perfect introduction for those who are short of time but hungry for knowledge...

• Knihapevná väzba
  13,29 €

  Na sklade 1 ks

You might think that dinner's taken care of if you have a can of soup in the cupboard or some leftover pizza in the fridge, but you can make yourself a home-cooked meal - just like you'd get back home - without a degree in culinary arts...

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