Dievča v orlích pazúroch - Karin Smirnoff, Ikar, 2024

Najlacnejšie z kategórie: na tému mäso v anglickom jazyku kuchárky podľa potravín

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Rice, Noodle, Fish - Matt Goulding, Hardie Grant, 2016
Rice, Noodle, Fish 
EN

Part travel guide, part cultural celebration, Rice, Noodle, Fish invites readers to explore an entire country through the lens of food. In this eclectic journey through Japan, Matt Goulding navigates the intersection between food, history and culture, ...

  • Knihapevná väzba
    23,35 €
    -5 %
    Viac ako 30 dní

The Huxtaburger Book - Daniel Wilson, Hardie Grant, 2015
The Huxtaburger Book 
EN

We love you Huxtaburger. It is The reason to live or visit Melbourne. Daniel Wilson, Burger God and co-owner and chef at The Huxtaburger shares the art and science behind perfect burger creation.

  • Knihapevná väzba
    24,73 €
    -5 %
    Viac ako 30 dní

Sushi at Home - Yuki Gomi, Fig Tree, 2013
Sushi at Home 
EN

Yuki Gomi's Sushi at Home is a beautifully designed cookbook that will show, for the first time, how easy it is to make sushi at home. Do you love buying sushi for lunch, enjoy eating at Japanese restaurants for dinner, ...

  • Knihapevná väzba
    25,19 €
    -4 %
    Viac ako 30 dní

The In Vitro Meat Cookbook - Koert Van Mensvoort, Thames & Hudson, 2014
The In Vitro Meat Cookbook 
EN

This cookbook aims to move beyond in vitro meat as inferior fake-meat replacement, to explore its creative prospects and visualize what in vitro meat products might be on our plate one day...

  • Knihapevná väzba
    26,21 €
    -5 %
    Viac ako 30 dní

Black Sea - Caroline Eden, Quadrille, 2018
Black Sea 
EN

This is the tale of a journey between three great cities Odessa, built on a dream by Catherine the Great, through Istanbul, the fulcrum balancing Europe and Asia and on to tough, stoic, lyrical Trabzon...

  • Knihapevná väzba
    27,99 €
    -3 %
    Viac ako 30 dní

The Whole Fish Cookbook - Josh Niland, Hardie Grant, 2019
The Whole Fish Cookbook 
EN

In The Whole Fish Cookbook, groundbreaking seafood chef Josh Niland reveals a completely new way to think about all aspects of fish cookery. From sourcing and butchering to dry ageing and curing, it challenges everything ...

  • Knihapevná väzba
    30,22 €
    -4 %
    Do 5 – 9 dní

Bird in the Hand - Diana Henry, Alfa, 2015
Bird in the Hand 
EN

Chicken is one of the most popular foods we love to cook and eat: comforting, quick, celebratory and casual. Plundering the globe, there is no shortage of brilliant ways to cook it, whether you need a quick supper on the table after work, ...

  • Knihapevná väzba
    30,97 €
    -5 %
    Viac ako 30 dní

Everyday Seafood - Nathan Outlaw, Quadrille, 2016
Everyday Seafood 
EN

In Everyday Seafood, top chef Nathan Outlaw offers brand-new recipes for all kinds of fish and shellfish. Good-quality fresh seafood is now within the reach of most people - both economically and in terms of easy availability...

  • Knihapevná väzba
    31,43 €
    Viac ako 30 dní

Captain's Dinner - Paul Pflüger, Te Neues, 2018
Captain's Dinner 
EN

Capturing life at sea through engaging photographs, compelling stories, and authentic fisherman's recipes, this characterful volume is a one-of-a-kind companion for all sea lovers with a sense of adventure and appetite...

  • Knihapevná väzba
    33,36 €
    -5 %
    Viac ako 30 dní

The River Cottage Fish Book - Nick Fisher, Hugh Fearnley-Whittingstall, Bloomsbury, 2012
The River Cottage Fish Book 
EN

More than just a cookbook, this beautifully produced volume in three parts promotes a total understanding of British fish, from their natural habitats to what sauce they go best and how to respect their seasonality...

  • Knihapevná väzba
    38,11 €
    -5 %
    Viac ako 30 dní

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Chatrč - William Paul Young, 2009
Chatrč
William Paul Young