Najdrahšie z kategórie: kuchárky - strana 9 z 464
An essential guide to vibrant, vegetarian Mexican home cooking, including naturally vegan, gluten-free, and dairy-free dishes...
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Knihapevná väzba51,99 €Na sklade 1 ks
Greece: The Cookbook is the definitive work on the rich and fascinating cooking of modern Greece. Greece: The Cookbook is the first truly comprehensive bible of Greek food in English. Rapidly increasing in popularity, ...
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Knihapevná väzba51,95 €Viac ako 30 dní
Pestrý balíček vybraných knižiek z vydavateľstva Evitapress za naozaj fantastickú cenu!
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Knihabrožovaná väzbaVypredané
Discover over 550 much-loved recipes celebrating the rich traditions of regional and seasonal British cooking...
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Knihapevná väzba51,61 €Na sklade 1 ks
This richly illustrated volume details 260 stepby- step recipes with in-depth explanations for kitchen novices that cover all basic techniques and desserts, grouped by category: hot or cold desserts, entremets, classic pastries, ...
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Knihapevná väzbaVypredané
The extraordinary cuisine of Peruvian chef Virgilio Martínez, one of the most admired emerging talents in the culinary world. This exquisite monograph from acclaimed Peruvian chef Virgilio Martínez follows the ...
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Knihapevná väzbaVypredané
Vydáno pro firmu Řeznické potřeby Matějů. 200 výtisků. Obsahuje rejstříky
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Vypredané
Chutné a zdravé recepty pre celú rodinu. Kolekcia titulov Jeme zdravo - rýchlo a jednoducho, Jeme zdravo a chutí nám to a Jeme zdravo v meste aj na vidieku...
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Knihapevná väzba51,15 €Do 16 – 21 dní
Kolekcia zdravej životopsprávy pre ženu aj pre muža...
Vařte z čerstvé zeleniny, masa a vajec, bez lepku, zpracovaných polotovarů a přidaného cukru. Budete jídlem energii a zdraví získávat, ne ztrácet. V kuchařce najdete 146 vyladěných receptů, podle kterých i z malého nákupu ve večerce připravíte skvělá...
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Knihapevná väzba50,57 €Na sklade 1 ks
Mugaritz in northern Spain, has long been considered one of Spain’s most influential restaurants, and Andoni Aduriz one of its most talented and creative chefs. Mugaritz was recently voted number three in the S. Pellegrino ...
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Knihapevná väzbaVypredané
Celebrating chicken s central place in the world s culinary repertoire, this book gathers more than 1,000 recipes along with anecdotes, stories, and trivia from every continent...
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Knihapevná väzba50,46 €Na sklade 1 ks
A compelling first-hand look at one of today's most fascinating food trends - the practice of cooking with and eating insects. The concept of eating insects has taken off in recent years in the West, with media coverage ranging from sensationalist ...
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Knihapevná väzba50,46 €Na sklade 1 ks
A grand tour of the science of cooking explored through popular American dishes, illustrated in full color. Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to ...
Published in 1994 to worldwide acclaim, the first edition of Jancis Robinson's seminal volume immediately attained legendary status, winning every major wine book award including the Glenfiddich and Julia Child/IACP awards, ...
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Knihapevná väzba50,00 €Na sklade 1 ks
A captivating journey to French wine country, here are 100 simple yet exquisite recipes, 150 sumptuous photographs, and stories inspired by life in a small village. Readers everywhere fell in love with Mimi Thorisson, ...
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Knihabrožovaná väzbaVypredané
Faviken is an exclusive insight into one of the world's most interesting restaurants: Faviken Magasinet. Serving only 12 people every day on a remote farm in northern Sweden, using only ingredients sourced and prepared within ...
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Knihabrožovaná väzbaVypredané
100 recipes from the Pastry Chef at the prestigious Ladure. This book is a precious object, designed to look and feel like one of their cult boxes of macarons, famous for their pastel colors and sophistication.
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Knihapevná väzba49,96 €Viac ako 30 dní
The definitive guide to perfect pastry from the former elBulli apprentice and his destination restaurant in Bali Will Goldfarb showcases a menu of desserts and fine pastry work at Room4Dessert in Ubud, Bali, with an approach inspired ...
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Knihapevná väzbaVypredané
In this vibrant large-format manual, discover and explore good food and its power to shape both people and places. If Monocle were a restaurant it would be where local produce is simply prepared, wine is served without fuss, and all are welcome...
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