Rebecca Yarros. Všetkými zmyslami. Lindeni, 2024
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Texture Over Taste - Joshua Weissman, Alpha book, 2023
Texture Over Taste 
EN

Everyone knows flavor is important, right? But what's that secret sauce that turns eating into an unforgettable experience? It's the secret sauce that nobody seems to talk about enough...

  • Knihapevná väzba
    23,42 €
    -10 %
    Na sklade > 5 ks

Pâtisserie - Mélanie Dupuis, Anne Cazor, Hardie Grant, 2016
Pâtisserie 
EN

Patisserie gives readers all the technical know-how required to become an expert in the art of French patisserie and invent their own masterpieces. Each of the 100 recipes features a full-colour cross-section illustration, step-by-step ...

  • Knihapevná väzba
    46,88 €
    -10 %
    Na sklade 4 ks

Salt, Fat, Acid, Heat - Samin Nosrat, Canongate Books, 2017
Salt, Fat, Acid, Heat 
EN

While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on to make their food better: Salt, Fat, Acid, Heat...

  • Knihapevná väzba
    42,59 €
    -7 %
    Na sklade 2 ks

Ottolenghi Test Kitchen - Shelf Love - Noor Murad, Yotam Ottolenghi, Ebury, 2021
Ottolenghi Test Kitchen - Shelf Love 
EN

This is Ottolenghi, unplugged. The Ottolenghi Test Kitchen team takes you on a journey through your kitchen cupboards, creating inspired recipes using humble ingredients...

  • Knihapevná väzba
    26,83 €
    -9 %
    Na sklade 3 ks

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Ottolenghi Test Kitchen - Extra Good Things - Noor Murad, Yotam Ottolenghi, Ebury, 2022
Ottolenghi Test Kitchen - Extra Good Things 
EN

Ottolenghify every meal. Flexible, flavour-packed dishes that all lend a little something 'extra' to your next meal...

  • Knihapevná väzba
    29,89 €
    -6 %
    Na sklade 1 ks

Vegan JapanEasy - Tim Anderson, Hardie Grant, 2020
Vegan JapanEasy 
EN

Believe it or not, Japanese cuisine in general is actually quite vegan-friendly, and many dishes can be made vegan with just a simple substitution or two...

  • Knihapevná väzba
    29,99 €
    -9 %
    Viac ako 30 dní

Larousse Gastronomique, Octopus Publishing Group, 2011
Larousse Gastronomique 
EN

"Larousse Gastronomique", the world's classic culinary reference book, is known for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black...

  • Knihapevná väzba
    88,45 €
    -10 %
    Na sklade 1 ks

Liquid Intelligence - Dave Arnold, W. W. Norton & Company, 2014
Liquid Intelligence 
EN

In Dave Arnold s world, the shape of an ice cube, the sugars and acids in an apple, and the bubbles in a bottle of champagne are all ingredients to be measured, tested, and tweaked...

  • Knihapevná väzba
    38,19 €
    -9 %
    Na sklade 2 ks

The Wok : Recipes and Techniques - J. Kenji Lopez-Alt, W. W. Norton & Company, 2022
The Wok : Recipes and Techniques 
EN

J. Kenji Lopez-Alt's debut cookbook, The Food Lab, revolutionised home cooking, selling more than half a million copies with its science-based approach to everyday foods...

  • Knihapevná väzba
    46,48 €
    -10 %
    Na sklade 2 ks

La Cucina, Rizzoli Universe, 2012
La Cucina 
EN

This is the most comprehensive authentic Italian cookbook ever published in the English language. With the prestigious Italian Academy of Cuisine as the author and more than 2,000 recipes, this has the greatest scope of any Italian cookbook...

  • Knihapevná väzba
    43,27 €
    -10 %
    Na sklade 2 ks
The World Atlas of Coffee - James Hoffmann, Mitchell Beazley, 2018
The World Atlas of Coffee 
EN

Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find.

  • Knihapevná väzba
    30,14 €
    -9 %
    Na sklade 5 ks

Home Food - Olia Hercules, Bloomsbury, 2022
Home Food 
EN

100 comforting recipes that unite us no matter where we are from and where we end up In her most personal book yet, Olia Hercules distills a lifetime of kitchen curiosity into her 100 most loved recipes...

  • Knihapevná väzba
    29,34 €
    -10 %
    Viac ako 30 dní

Cook This Book - Molly Baz, Robinson, 2021
Cook This Book 
EN

If you seek out, celebrate and obsess over good food but lack the skills and confidence necessary to make it at home, you've just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook...

  • Knihapevná väzba
    30,64 €
    -10 %
    Na sklade 1 ks

Institut Paul Bocuse Gastronomique, Octopus Publishing Group, 2016
Institut Paul Bocuse Gastronomique 
EN

The perfect guide for professional chefs in training and aspiring amateurs, this fully illustrated, comprehensive step-by-step manual covers all aspects of preparing, cooking and serving delicious, high-end food...

  • Knihapevná väzba
    80,28 €
    -10 %
    Viac ako 30 dní

The Complete Asian Cookbook - Charmaine Solomon, Hardie Grant, 2016
The Complete Asian Cookbook 
EN

This is an updated edition of Charmaine Solomon's influential and iconic The Complete Asian Cookbook. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook covers 800 classic ...

  • Knihapevná väzba
    42,37 €
    -10 %
    Viac ako 30 dní

Nistisima - Georgina Hayden, Bloomsbury, 2022
Nistisima 
EN

No fads, no frills, just 120 vegan recipes that have stood the test of time from award-winning food writer Georgina Hayden...

  • Knihapevná väzba
    27,39 €
    -7 %
    Viac ako 30 dní

Plenty - Yotam Ottolenghi, Ebury, 2010
Plenty 
EN

With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive collection of vegetarian recipes is drawn ...

  • Knihapevná väzba
    35,15 €
    -10 %
    Na sklade 3 ks

Behind Bars - Vincent Pollard, Shawn McManus (ilustrácie), Prestel, 2020
Behind Bars 
EN

It's been a century since the prohibition sent Americans scurrying to speakeasies. And decades since the movie industry turned mobsters into celebrities. Now the two worlds collide in this highly original pocket-sized collection that creates signature...

  • Knihapevná väzba
    13,17 €
    -6 %
    Na sklade 1 ks


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