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Salt, Fat, Acid, Heat - Samin Nosrat, Canongate Books, 2017
Salt, Fat, Acid, Heat 
EN

While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on to make their food better: Salt, Fat, Acid, Heat...

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Wine Folly - Madeline Puckette, Michael Joseph, 2018
Wine Folly 
EN

Want to pick the perfect wine for dinner? Red, white or Rose? Dry or Fruity? Spanish or Portuguese? Become the expert with Wine Folly's Magnum Edition: The Master Guide. It will take your appreciation and understanding of wine to the next level...

  • Knihapevná väzba
    37,15 €
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Liquid Intelligence - Dave Arnold, W. W. Norton & Company, 2014
Liquid Intelligence 
EN

In Dave Arnold s world, the shape of an ice cube, the sugars and acids in an apple, and the bubbles in a bottle of champagne are all ingredients to be measured, tested, and tweaked...

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    38,19 €
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The Book of Tea - Okakura Kakuzo, Penguin Books, 2016
The Book of Tea 
EN

This 1906 guide to the beauty of the tea ceremony is both a paean to the art of simplicity, and a wry critique of the West's view of Japan.

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    3,76 €
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Coffee Art - Dhan Tamang, Cassell Illustrated, 2017
Coffee Art 
EN

Learn how to make incredible coffee-top designs from the world's leading latte artist. Starting with basic skills and patterns, readers will learn how to create the crema ...

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    12,95 €
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The World Atlas of Coffee - James Hoffmann, Mitchell Beazley, 2018
The World Atlas of Coffee 
EN

Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find.

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    30,14 €
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The Little Book of Lager - Melissa Cole, Hardie Grant, 2020
The Little Book of Lager 
EN

Lager - it's both the world's most loved and most maligned of beers, enjoyed by billions the world over but often sneered at by beer aficionados. But lager is much more than just generic brands...

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    12,34 €
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Essential Guide to Whisky - Gilbert Delos, Loft Publications, 2018
Essential Guide to Whisky 
EN

What are the distilleries' secrets to the creation of a whisky with a unique flavour? From the Scottish Lowlands to the island of Islay, from Irish whiskey to bourbon, they are all the result of artful production processes which are...

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    17,95 €
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Stranger Gins - Carol Hilker, Ryland, Peters and Small, 2021
Stranger Gins 
EN

Match your drink to your download for the best viewing experience. During lockdown, we've all discovered the joys of streaming, catch-up, and box sets on TV. Coincidentally perhaps, some of us have also seen...

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    22,82 €
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Free the Tipple - Jennifer Croll , Kelly Shami (ilustrátor), Prestel, 2018
 
Free the Tipple - Jennifer Croll, Kelly Shami (Ilustrátor), Prestel, 2023
Free the Tipple 
EN

Sixty of the world's coolest and most influential women are the inspiration for this refreshing and fun collection of drink recipes that are sure to bring extra zest to your cocktail shaker. Free the Tipple pays tribute to a brilliant range of...

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    14,24 €
    Viac ako 30 dní
Italian Wine - Shelley Lindgren, Kate Leahy, Ten speed, 2023
Italian Wine 
EN

Journey through all twenty regions of Italy to discover the grapes, terrain, and historical techniques that have influenced modern Italian winemaking in this accessible and stunning guide to Italian wines...

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    40,50 €
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How to Eat Chocolate - Sarah Ford, Kari Modén (Ilustrátor), Skittledog, 2023
How to Eat Chocolate 
EN
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    19,01 €
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The Gourmand's Egg, Taschen, 2022
The Gourmand's Egg 
EN

Poached, scrambled, boiled, whipped into a cocktail, transformed into a painting medium, tossed at an enemy’s house. As the most striking of paradoxes, the egg exists in happy suspension between humble household ingredient and ever-powerful source...

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Essential Guide to Cheese - Alexander Elt, Loft Publications, 2018
Essential Guide to Cheese 
EN

Cheese, unlike other foods or culinary ingredients, is not a recently "fashionable" product. Its roots go back to ancient times...

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    19,95 €
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Wine Trails  Usa & Canada - Lonely Planet, Lonely Planet, 2018
Wine Trails Usa & Canada 
EN

Following the success of Wine Trails, we now bring you 40 perfect weekends in North American wine country...

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Café Culture - Robert Schneider, Images, 2019
Café Culture 
EN

There's something very special about being able to relish a quality espresso or expertly brewed filter coffee in beautifully designed surroundings. What is the magic formula that makes a café space so inviting, so successful, ...

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    35,99 €
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    Viac ako 30 dní

Wine Folly - Madeline Puckette, Justin Hammack, Avery, 2018
Wine Folly 
EN

The expanded wine guide from the creators of Wine Folly, packed with new information for devotees and newbies alike...

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    37,59 €
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Tequila Mockingbird - Tim Federle, Running, 2013
Tequila Mockingbird 
EN

December 2013: Goodreads Choice Award (Food & Cookbooks) December 2013: Entertainment Weekly Great Gifts for Book Lovers December 2013: Book Page Best of 2013 October 2014: Clue on Jeopardy Congrats. You fought through War and Peace...

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    13,07 €
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    Viac ako 30 dní

Lonely Planet's Global Distillery Tour, Lonely Planet, 2019
Lonely Planet's Global Distillery Tour 
EN

Explore the exciting world of spirits with Lonely Planet. Featuring the best distilleries and bars in over 30 countries, we’ll tell you where to go and what to taste – from gin, bourbon and whisky to vodka, cachaca, tequila and more...

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    18,06 €
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The Alcorithm - Rob Buckhaven, Michael Joseph, 2021
The Alcorithm 
EN

Discover your new favourite wines, beers, spirits and cocktails in this unique and ingenious guide, led by your own taste buds...

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