Kuchárky podľa národnej kuchyne - strana 6 z 7

This is the most comprehensive authentic Italian cookbook ever published in the English language. With the prestigious Italian Academy of Cuisine as the author and more than 2,000 recipes, this has the greatest scope of any Italian cookbook...

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  43,27 €

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What happens when François Perret — the world-renowned pastry chef at the Ritz Paris — leaves behind his state-of-the-art kitchen to compete in a Los Angeles food truck competition ? Trading in his chef’s toque for a baseball cap, chef Perret roamed...

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  26,64 €

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The bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipes...

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  49,71 €

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The definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the country's most acclaimed and popular chef, Gastón Acurio. One of the world's most innovative and flavorful cuisines, Peruvian food has been ...

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  43,36 €

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An essential guide to vibrant, vegetarian Mexican home cooking, including naturally vegan, gluten-free, and dairy-free dishes...

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  51,99 €

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An enchanting and delectable journey to the shimmering waters of the Tyrrhenian Sea, via plates of pasta, baked fish, and glasses of peach-laced white wine - from the author of A House Party in Tuscany...

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  37,12 €

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Netypická kuchárska kniha, z ktorej sála láska k vareniu z každej strany. Popretkávaná spomienkami a príbehmi, ktoré priviedli autorky Kris a Evu zo Žufane k Jedlu. Táto kniha bude zaručene chutit‘ všežravcom, vegánom, bezlepkáčom a dokonca aj ...

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Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece, now reissued with a gorgeous new cover design. Aimed at cooks of every level, ...

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  38,19 €

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When The French Laundry Cookbook was published in 1999 (five years after the opening of the French Laundry restaurant), it broke the mold of all previous cookbooks...

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  70,67 €

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Mind & Bowl is a simple, inspiring guide to mindful eating and cooking, inviting you to see eating and cooking as a tool for self-care, creativity and an intimate relationship with the earth...

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  18,06 €

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The new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middle-Eastern chef...

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  32,35 €

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More than a hundred flavorful, fresh and easy Indian recipes from leading Irish chef and patron of Pickle, Tiffin and Street restaurants, Sunil Ghai...

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  27,59 €

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In her much-anticipated follow-up to The New Midwestern Table, Amy writes, "no one will ever care about the food as much as you and I do...

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  36,17 €

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This book is very close to my heart. It's about no-nonsense, simple cooking with great flavours all year round. When I began writing it, I didn't really know what recipes I would come up with, but something began to inspire me very quickly...

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  38,39 €

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What makes Korean food so tasty? The secret is in the "jangs," sauces that have been a staple of Korean cuisine for thousands of years...

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  37,52 €

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Warm and generous, Meni’s recipes are a celebration of seasonality sprinkled with a bit of nostalgia for a simple, Mediterranean way of life.– Emiko Davies...

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  33,31 €

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A complete baking course from the world-renowned professional culinary school École Ferrandi, dubbed the “Harvard of gastronomy” by Le Monde newspaper...

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  37,12 €

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There are many farmhouses in Tuscany, but few are quite so magical as Arniano. It is here, in this 18th-century podere, that Amber Guinness grew up and learned to cook. And it is here that she established The Arniano Painting School...

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  37,32 €

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This is an updated edition of Charmaine Solomon's influential and iconic The Complete Asian Cookbook. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook covers 800 classic ...

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  42,37 €

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The story behind one of the most influential restaurants in the world, situated in the picturesque Aubrac region of France...

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  49,71 €

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