Nič od toho nečakaj... a dostaneš všetko! - Michaela Zamari, Michaela Zamari, 2024

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French Wine - Bernard Pivot, Flammarion, 2014
French Wine 
EN

This handsome volume pays homage to the humble grape's revered nectar. This truly exceptional miscellany of anecdotes, facts, quotable quotes, and interesting stories celebrates wine in all its guises: from the origin of the toast...

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    Vypredané

An Illustrated Guide to Cocktails - Orr Shtuhl, Elizabeth Graeber, Gotham, 2013
An Illustrated Guide to Cocktails 
EN

An intoxicating tribute to cocktails, featuring colorful histories, charming illustrations, and delectable recipes. Shaken or stirred, on the rocks or straight up, every cocktail has a unique history. Bringing this rich lore to life, ...

  • Knihapevná väzba
    Vypredané

Infuse - Paula Grainger, Karen Sullivan, Octopus Publishing Group, 2016
Infuse 
EN

Lost your zest for life? Feeling tired and sluggish? Need a health boost? Reach for a soothing cup of herbal tea and harness the extraordinary power of nature's most potent healing ingredients. With more than 70 expertly formulated recipes ...

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Forager's Cocktails - Amy Zavatto, HarperCollins, 2015
Forager's Cocktails 
EN

Craft delicious wild cocktails from foraged and grown ingredientsThe art of foraged, or ‘wild’,...

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Cocktail Cookbook - Oskar Kinberg, Frances Lincoln, 2016
Cocktail Cookbook 
EN

Frances Lincoln: In Cocktail Cookbook, Oskar Kinberg presents 75 cocktails that will change the way you drink. The master...

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The Craft Beer Dictionary - Richard Croasdale, Mitchell Beazley, 2018
The Craft Beer Dictionary 
EN

An A-Z compendium of everything you need to know about craft beer, from history, ingredients and brewing methods to the latest scientific techniques and tasting notes...

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The Essential Scratch and Sniff Guide to Becoming a Whiskey Know-It-All - Richard Betts, Crystal English Sacca, Wendy MacNaughton, Houghton Mifflin, 2015
The Essential Scratch and Sniff Guide to Becoming a Whiskey Know-It-All 
EN

A clever distillation of America’s favorite libation, by the New York Times best-selling authors of The Essential Scratch & Sniff Guide to Becoming a Wine Expert...


A Field Guide to Whisky - Hans Offringa, Artisan Division of Workman, 2017
A Field Guide to Whisky 
EN

A Field Guide to Whisky is a one-stop guide for all the information a whisky enthusiast needs. With the whisky market booming all over the world, now is a perfect time for a comprehensive guide to this popular brown spirit...

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The Spirit of Rum - Giovanna Moldenhauer, White Star, 2018
The Spirit of Rum 
EN

Discover the extraordinary spirit known as rum in all its delicious varieties! From the Caribbean and the first American colonies of the seventeenth century came rum, a liquor made from distilling sugar cane or molasses..

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Cold Brew Coffee - Chloë Callow, Octopus Publishing Group, 2017
Cold Brew Coffee 
EN

Cold brew is taking the coffee world by storm, with its sweeter, mellower taste and potential health benefits. Brewed by leaving coffee grounds to steep in cold water for hours, it offers a completely new take on coffee ...

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The Harry's Bar Cookbook - Michael Winner, John Blake, 2006
The Harry's Bar Cookbook 
EN

John Blake Publishing: There is only one Harry's Bar. It is simultaneously a beloved Venetian landmark, a bar famous for its...

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Vintage Spirits and Forgotten Cocktails, Quarry, 2009
Vintage Spirits and Forgotten Cocktails 
EN

Quarry Books: In this expanded and updated edition of Forgotten Cocktails and Vintage Spirits, historian, expert, and drink...

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Coffee Nerd - Ruth Brown, iUniverse, Inc., 2015
Coffee Nerd 
EN

The formulas behind everyone's favorite drink! Ever wonder what goes into making the perfect cup of coffee? There's more...

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Speakeasy - Jason Kosmas , Dushan Zaric, Ten speed, 2010
Speakeasy 
EN

Ten Speed Press: Time-honored cocktails like the New York Sour and the Sidecar were born during the era of Prohibition, the...

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True Brews, Ten speed, 2013
True Brews 
EN

Ten Speed Press: This accessible home-brew guide for alcoholic and non-alcoholic fermented drinks, from Apartment Therapy:...

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Essential Bar Book, Ten speed, 2014
Essential Bar Book 
EN

An A-to-Z Guide to Spirits, Cocktails, and Wine, with 115 Recipes for the World's Great Drinks

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Big Book of Kombucha - Hannah Crum, Storey Publishing, 2016
Big Book of Kombucha 
EN

Brewing your own kombucha at home is easy and fun! You can get exactly the flavours you want, and for a...

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World of Wine, Octopus Publishing Group, 2005
World of Wine 
EN

This luxury box-set includes two of the world's most successful and best-selling wine books by the two foremost wine writers on the subject...

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Beer and Food - Mark Dredge, Ryland, Peters and Small
Beer and Food 
EN

Whether you have cooked dinner and don't know what beer to choose, or you've got a pale ale and can't decide what dish is best to serve with it, Beer and Food has all the information you could possibly need...

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„Literatúra už existuje. Úlohou spisovateľa je vymyslieť realitu.“

Kniha, ktorá sa stane - Daniel Hevier, 2009
Kniha, ktorá sa stane
Daniel Hevier