S pevnou väzbou francúzske kuchárky - strana 2 z 2

The most transformative cookbook of the century celebrates this milestone by showcasing the genius of chef/proprietor Thomas Keller himself. Keller is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, ...

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  48,14 €

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The story behind one of the most influential restaurants in the world, situated in the picturesque Aubrac region of France...

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  49,71 €

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A stunning collection of the very best French recipes from the foremost authority on home-cooking in France...

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  49,51 €

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Journalist François Blanc’sSweet France isa collection of dessert recipes from the world’s best French pastry chefs...

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  38,07 €

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It is time to get back to basics and rediscover the pleasure of simple food. When people think of French food, they often imagine laborious recipes that are loaded with butter and cream, and which can only be mastered with the skills of a sous chef...

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  30,02 €

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Roger Verge, proprietor of the famous Moulin de Mougins near Cannes, is a master of modern cuisine. Following the resounding success of his prize-winning "Entertaining in the French Style," this fully updated edition of ...

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  27,88 €

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