Cestujúci - Ulrich Alexander Boschwitz, Absynt, 2024

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Italy by Ingredient - Viola Buitoni, Molly DeCoudreaux (Ilustrátor), Rizzoli Universe, 2023
Italy by Ingredient 
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A fresh approach to Italian cuisine through its most iconic ingredients, presented by Italian-born cooking instructor Viola Buitoni. From glossy drops of balsamic vinegar to flakes of parmigiano reggiano and spoonfuls of fresh ricotta to creamy...

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    -5 %
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East Winds - Riaz Phillips, Dorling Kindersley, 2023
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What’s inside: A celebration of the lesser known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean...

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The Korean Cookbook - Junghyun Park, Jungyoon Choi, Phaidon, 2023
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350 authentic and delicious Korean recipes for the home cook, written by the perfect guides to this extraordinary cuisine – an acclaimed Korean chef and a Korean culinary expert...

  • Knihapevná väzba
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The Eternal City - Maria Pasquale, Smith Street Books, 2023
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Discover Rome’s incredible food through the city’s stories and its people...

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Gohan: Everyday Japanese Cooking - Emiko Davies, Smith Street Books, 2023
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Simple, everyday Japanese cooking from best-selling author Emiko Davies...

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Spice Box - Sunil Ghai, Sandycove, 2023
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More than a hundred flavorful, fresh and easy Indian recipes from leading Irish chef and patron of Pickle, Tiffin and Street restaurants, Sunil Ghai...

  • Knihapevná väzba
    27,59 €
    -5 %
    Na sklade 2 ks

Ammu - Asma Khan, Ebury, 2022
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Indian family food with heart...

  • Knihapevná väzba
    31,40 €
    -5 %
    Viac ako 30 dní

Grains for Every Season - Joshua McFadden, Martha Holmberg, Artisan Division of Workman, 2021
Grains for Every Season 
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Joshua McFadden's first book, the James Beard Award-winning and perennially bestselling Six Seasons, transformed the way we cook with vegetables...

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Quick and Easy Spanish Recipes - Simone Ortega, Inés Ortega, Phaidon, 2016
Quick and Easy Spanish Recipes 
EN

A collection of 100 recipes, each with a cooking time of 30 minutes or less. Quick and Easy Spanish Recipes presents 100 recipes, each of which can be made in 30 minutes or less. Collected from the wildly successful Spanish bestseller ...

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Jean-Francois Piege - Jean-Francois Piege, Stephane de Bourgies, Flammarion, 2015
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Two Michelin–starred chef Jean-François Piège divulges more than 300 recipes from his exceptional restaurant, with suggestions for combining key ingredients into inventive menus. Visitors to award-winning chef ...

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Mind & Bowl is a simple, inspiring guide to mindful eating and cooking, inviting you to see eating and cooking as a tool for self-care, creativity and an intimate relationship with the earth...

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Mamushka - Olia Hercules, Mitchell Beazley, 2015
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A fresh take on one of the world's most adored cuisines - much-loved classics with creative twists for today's cooks Big Mamma's Cucina Popolare puts a clever contemporary spin on tradition featuring more than 120 delicious, easy-to-prepare...

  • Knihapevná väzba
    33,56 €
    -4 %
    Viac ako 30 dní

Koreatown - Deuki Hong, Matt Rodbard, Clarkson Potter, 2016
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EN

This is not your average soft-focus "journey to Asia" kind of cookbook. Koreatown is a spicy, funky, flavor-packed love affair with the grit and charm of Korean cooking in America. Koreatowns around the country are synonymous with ...

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Veggie Hotels, Te Neues, 2021
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  • Knihapevná väzba
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Original Flava - Craig McAnuff, Shaun McAnuff, Bloomsbury, 2019
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Zaitoun - Yasmin Khan, Bloomsbury, 2018
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Prečítate na zariadeniach:

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  • Počítač s príslušnou aplikáciou

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„Ari by bol najradšej, keby všetci z jeho izby odišli, najradšej by bol sám so svojimi knihami, najradšej by sa v jednej z nich stratil a už sa nikdy nevrátil.“

Sága z Keflavíku - Jón Kalman Stefánsson, 2022
Sága z Keflavíku
Jón Kalman Stefánsson