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Salt, Fat, Acid, Heat - Samin Nosrat, Canongate Books, 2017
Salt, Fat, Acid, Heat 
EN

While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on to make their food better: Salt, Fat, Acid, Heat...

  • Knihapevná väzba
    42,59 €
    -7 %
    Na sklade 2 ks

One - Jamie Oliver, Penguin Books, 2022
One 
EN

In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan. What's better: each recipe has just eight ingredients or fewer, meaning minimal prep (and washing up) and ...

  • Knihapevná väzba
    34,95 €
    Na sklade 1 ks

7 Ways - Jamie Oliver, Michael Joseph, 2020
7 Ways 
EN

7 Ways to reinvent your favourite ingredients with more than 120 new, exciting and tasty recipes. Jamie's looked at the top ingredients we buy week in, week out. We're talking about those meal staples we pick up without thinking ...

  • Knihapevná väzba
    32,50 €
    Na sklade 3 ks

Amazing Grains - Ghillie James, Kyle Books, 2013
Amazing Grains 
EN

A fascinating and seminal book on a little-known but increasingly popular topic. Rice and grains have always played an important part in a healthy diet, but not everyone knows how to cook with them to make delicious dishes...

  • Knihapevná väzba
    36,17 €
    -5 %
    Viac ako 30 dní

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The Grammar of Spice - Caz Hildebrand, Thames & Hudson, 2017
The Grammar of Spice 
EN

The ultimate stylish kitchen resource, exploring the history of sixty spices and their uses―a must have for cooks and food lovers alike...

  • Knihapevná väzba
    20,92 €
    -5 %
    Do 4 dní

Jerusalem - Yotam Ottolenghi, Sami Tamimi, Ebury, 2012
Jerusalem 
EN

Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking. At the heart of Yotam and Sami's food is ...

  • Knihapevná väzba
    31,99 €
    Viac ako 30 dní

Herbs: River Cottage Handbook No.10 - Nikki Duffy, Bloomsbury, 2014
Herbs: River Cottage Handbook No.10 
EN

Herbs are the most liberating and confidence-boosting of ingredients: grow some and you feel like a proper gardener, bring some into the kitchen and you feel like a proper cook. They allow you to experiment and bring individuality to your cooking while...

  • Knihapevná väzba
    17,14 €
    -5 %
    Na sklade 1 ks

Curry, Dorling Kindersley, 2015
Curry 
EN

This is a new edition of this ultimate cookbook for curry-lovers. Take your taste buds on a global curry adventure. Invite top chefs, writers and cooks into your kitchen, from Vivek Singh (The Cinnamon Club), ...

  • Knihapevná väzba
    28,54 €
    -5 %
    Viac ako 30 dní

Curry - Vivek Singh, Dorling Kindersley, 2020
Curry 
EN

Embark on a global curry adventure!Top chefs and cooks known for their expertise in the curries of India, Pakistan, Sri Lanka, Thailand, the Caribbean - and anywhere with a curry tradition - share their recipes with you...

  • Knihapevná väzba
    23,78 €
    -5 %
    Viac ako 30 dní

Fresh Spice - Arun Kapil, Pavilion, 2014
Fresh Spice 
EN

Change your perception of taste, flavour and seasoning with a new way of cooking with spices. Fresh, fragrant spices should be seen as everyday ingredients – they can be used to add flavour, clarity and a clean finish to a wealth ...

  • Knihapevná väzba
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Sesame and Spice - Anne Shooter, Headline Book, 2015
Sesame and Spice 
EN

Cinnamon, honey, dates, almonds, apples and pomegranate - these are all flavours that we have grown to love and, here in this stunning book, Anne Shooter has created cakes and bakes that celebrate these wonderful ingredients...

  • Knihapevná väzba
    Vypredané

The Red Hot Chilli Sauce Book - Dan May, Ryland, Peters and Small, 2013
The Red Hot Chilli Sauce Book 
EN

Following on from Dan May's first book The Red Hot Chilli Cookbook, this new collection of 100 recipes for fiery sauces, marinades and rubs showcases the best and most flavoursome chillies the world has to offer...

  • Knihapevná väzba
    Vypredané


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Prečítate na zariadeniach:

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Rychle a nespoutaně - Kristy Bromberg, 2016
Rychle a nespoutaně
Kristy Bromberg