Najlacnejšie z kategórie: v anglickom jazyku kuchárky podľa národnej kuchyne - strana 3 z 17

The French have an enormous passion for their food, for cooking it, shopping for it and eating it. Trish explores the fabulous edible heritage of France from the comfort of her three kitchens...

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This book is a tribute to French Pâtisserie. It is also a manual to learn how to successfully and easily make traditional French desserts at home. It's written for all people who love to bake and want to do it like the professionals do. From...

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60 recipes and tips for creating and cooking with kimchi will add a kick of flavor to any plate...

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  19,80 €

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Preserving is a centuries-old way to make the most out of every season, stretching the more bountiful months into the sparser ones—and what’s more, it is fun, rewarding, and easy to learn. Explaining the history, science, and basic processes...

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Kdo ještě neokusil báječnou kulajdu, dršťkovou či škubánky a lívance a vdolky zná spíš z doslechu, tak pro toho je tahle kulinární jízda do vnitrozemí Čech přesně ta správná věc. Mezi Krkonošemi a Šumavou svůdně voní vepřová kolena a svíčková, to však...

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The very best of Italian cooking with Michela, Romina and Emanuela in At Home with the Chiappa Sisters. 'Wales and Italy, family and food: for us, these four things are inextricably linked and at the root of our upbringing...

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Rachel Khoo follows The Little Paris Kitchen with The Little French Kitchen, bringing her modern twists to classic recipes from around the country. Rachel Khoo became an overnight sensation when her first book ...

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French Guy Cooking is a YouTube sensation with half a million subscribers. A Frenchman living in Paris, Alex loves to demystify cooking by experimenting with food and cooking methods to take the fear factor out of the kitchen. He wants to make cooking ...

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Heidi Swanson's approach to cooking whole, natural foods has earned her a global following. From her Northern California kitchen, she introduced us to a less-processed world of cooking and eating...

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Inspired by recipes in Jason Goodwin's bestselling historical Investigator Yashim series, Yashim Cooks Istanbul evokes the colors and flavors of the Ottoman world, combining Turkish recipes, illustrations and tempting descriptions from the...

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This is an updated edition of Charmaine Solomon's influential and iconic The Complete Asian Cookbook. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook covers 800 classic ...

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Use this book full of recipes to prepare a wide range of typically Czech dishes whose origins stretch far back into the past, yet have remained so popular that they are regularly consumed even today...

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In Arabesque, Greg Malouf draws his culinary inspiration from childhood memories, family traditions and his travels throught the Middle East, North Africa, the Eastern Mediterranean and Moorish Spain...

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  20,96 €

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Thai recipes can often feature a long and off-putting list of ingredients, so it becomes a cuisine we treat ourselves to in a restaurant or as a takeaway rather than cook at home...

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  21,12 €

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On the 10th anniversary of its first publication, a new edition of this bestselling collection of quick, wholesome, easy-to-make Italian dishes for kids to prepare. Following the global success of the first edition of The Silver Spoon for Children...

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  21,32 €

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Southeast Asian food is fresh, easy and full of unforgettable flavours: Chicken and Rice will show you just how simple it is to make at home. Shu Han Lee moved to London from Singapore as a student...

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Whether you fancy barbecue pork bao, chilli oil wontons, miso ramen, aromatic lamb biang biang or dan dan mian, this mouth-watering collection of super-fresh and versatile recipes is sure to satisfy every craving...

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  21,50 €

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Following the success of J'aime Paris and J'aime New York, Alain Duccasse's comprehensive collection of his favourite eating haunts in these capital cities, comes a luxuriously produced compact city guide to New York...

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  21,87 €

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From the Crown Classic Cookbook series—which features a collection of the world's best-loved international cookbooks, specially adapted for use in American kitchens...

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  21,95 €

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The boys travelled to Hong Kong, Japan, Thailand and Korea, sampling and preparing every kind of food they could lay their hands on - from great home cooking to sensational street snacks...

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  22,40 €

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