S pevnou väzbou kuchárky od vydavateľstva Hardie Grant

Prohibition in the US was instituted during the 1920s, making the sale of alcohol illegal, in an effort to `clean up' the sins of those `evil' imbibers. However, far from shutting down the country's debauchery (and, let's face it, fun), ...

• Knihapevná väzba
  19,95 €

  Viac ako 30 dní

Patisserie gives readers all the technical know-how required to become an expert in the art of French patisserie and invent their own masterpieces. Each of the 100 recipes features a full-colour cross-section illustration, step-by-step ...

• Knihapevná väzba
  46,88 €

  -5 %

  Na sklade 4 ks

Believe it or not, Japanese cuisine in general is actually quite vegan-friendly, and many dishes can be made vegan with just a simple substitution or two...

• Knihapevná väzba
  29,99 €

  Na sklade 1 ks

Lager - it's both the world's most loved and most maligned of beers, enjoyed by billions the world over but often sneered at by beer aficionados. But lager is much more than just generic brands...

• Knihapevná väzba
  12,34 €

  Na sklade 1 ks

In this entirely revised and updated edition of a classic cookbook, Michele Curtis offers more than 700 recipes (plus variations), across 17 chapters, of family food for every conceivable occasion...

• Knihapevná väzba
  33,31 €

  Viac ako 30 dní

In Kricket, Will Bowlby shares over 80 mouth-watering recipes, combining the essential spicing of Indian food with modern, seasonal ingredients. Drawing on inspiration from all over India ...

• Knihapevná väzba
  28,54 €

  Na sklade 1 ks

Join celebrity chef Luke Nguyen on a culinary and cultural journey through the country of his heritage to discover the people and food that have endeared Vietnam to the millions of international travellers who visit each year...

• Knihapevná väzba
  42,59 €

  Do 4 – 7 dní

In The Green Kitchen, bestselling authors David Frenkiel and Luise Vindahl share over 100 vegetarian recipes for the family favourites which feature in their own kitchen every day of the week....

• Knihapevná väzba
  18,82 €

  Viac ako 30 dní

Florentine is a collection of recipes and photographs from Tuscany's capital. Emiko Davies draws on her lived experience of traditional Florentine cuisine to share recipes that transport readers to the piazzas of Florence...

• Knihapevná väzba
  32,99 €

  Do 4 – 7 dní

The perfect treat for the warmer months fridge cakes are simple to make, adaptable to whatever is in the cupboard, and no oven (thus cooking skill) is required. Just mix up your favourite ingredients and place in the fridge to chill.Fridge Cakes shares ov

• Knihapevná väzba
  11,39 €

  Viac ako 30 dní

This gorgeous reduced edition in hardback of the highly celebrated Marque has a brand new cover and will appeal to a whole new audience. Marque is a highly illustrated, contemporary recipe book, celebrating and reflecting on Marque, the succesful ...

• Knihapevná väzba
  34,99 €

  Viac ako 30 dní

In 30-Minute Vegetarian Swedish chef and food blogger Ylva Bergqvist explores the virtues of living and eating green. The concept is simple, ease your way into a mostly or full vegetable-forward diet by cooking dishes that are quick ...

• Knihapevná väzba
  20,49 €

  Viac ako 30 dní

Making really good beer at home can actually be fun, easy and cheap – and take less than a day! In Kitchen Brewing, beer enthusiasts Jakob Nielsen and Mikael Zetterberg show you how to create delicious-tasting beers on a ...

• Knihapevná väzba
  18,06 €

  Na sklade 1 ks

The recipes in Dining In have one thing in common: they make even the most oven-phobic or restaurant-crazed person want to stay home and cook. Vegetable-forward but with an affinity for a mean steak and a deep regard for fresh fish...

• Knihapevná väzba
  29,78 €

  Do 18 – 23 dní

Tokyo is rightfully known around the world as one of the most exciting places to eat on the planet. From subterranean department store food halls to luxurious top-floor hotel restaurants, and all the noodle shops, sushi bars, and yakitori shacks in ...

• Knihapevná väzba
  28,54 €

  Viac ako 30 dní

An intimate deep dive into Japan's diversely rich food landscape with 120 recipes from 7 compelling Japanese chefs and 24 stories of food artisans through the eyes of award-winning author Nancy Singleton Hachisu...

• Knihapevná väzba
  30,65 €

  Viac ako 30 dní

In The Whole Fish Cookbook, groundbreaking seafood chef Josh Niland reveals a completely new way to think about all aspects of fish cookery. From sourcing and butchering to dry ageing and curing, it challenges everything ...

• Knihapevná väzba
  30,22 €

  Do 4 – 7 dní

Step onto the streets of Istanbul and you'll see a city of wonderful contradictions: wander out of an edgy bar and you're likely to turn a corner and stumble across colonial-era embassy buildings and tea houses brimming with old men playing okey...

• Knihapevná väzba
  30,49 €

  Viac ako 30 dní

Welcome to your tour of the wine-growing world. Wine has rolled its barrel from the shores of the Black Sea to the mountains of the Andes, following humans and their dreams...

• Knihapevná väzba
  26,41 €

  Viac ako 30 dní

In Bitter Honey, seasoned chef Letitia Clark invites us into her home on one of the most beautiful islands in the Mediterranean Sea - Sardinia. The recipes in this book do not take long to make, but you can taste the ethos behind every one of them...

• Knihapevná väzba
  30,64 €

  -9 %

  Na sklade 2 ks