Kuchárky podľa úpravy
Since its first publication in 1948, the Good Housekeeping Cookery Book has sold over 2 million copies, firmly establishing it as the ultimate cook's bible. This updated edition celebrates 90 years of the Good Housekeeping Institute and ...
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Knihabrožovaná väzba45,74 €Viac ako 30 dní
- William Curley
- kolektív
Michel and Alain Roux Patisserie reflects award-winning chocolatier, William Curley's passion for taking classic recipes and modernizing them with his own innovations. Creating top-quality patisserie is often seen as something only ...
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Knihapevná väzba56,37 €Do 19 dní
Joy Wilson believes that everything is better with pie. And caramel. And definitely ice cream. Her world is pretty sweet: she dabbles daily in butter and sugar as her blogging alter ego, Joy the Baker. Her new book, ...
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Knihabrožovaná väzba33,00 €Viac ako 30 dní
Welcome to the sweet life! This book is for people who want to live healthily, but also love delicious and inviting cakes. For health is not only about diets and guilt. Health is also about having fun and a love of life and the body...
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Knihabrožovaná väzba20,99 €Viac ako 30 dní
Justin Gellatly is one of Britain's best bakers. Head Baker and Pastry Chef at St John for twelve years, Justin created the St John Bakery and restaurants' legendary sourdough bread and doughnuts...
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Knihapevná väzbaVypredané
The Praline contains gastronomic recipes for the professionals, written by Stephane Leroux, who traces the history of praline and explains the fabrication, the different basic praline recipes ...
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Knihapevná väzbaVypredané
Legendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from ...
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Knihabrožovaná väzbaVypredané
We all know that fresh fruit is good for us. It's full of vitamins, high in fibre and low in calories, but it's not always the first thing we turn to for an after-dinner dessert or sweet treat! ...
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Knihabrožovaná väzbaVypredané
Baking with whole grain flours and natural sweeteners doesn't mean sacrificing flavour or texture. You really can bake light, moist, and flavoursome cakes, pies, scones, cookies, muffins, bars, and breads, using whole grains and natural sweeteners. Respec
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Vypredané
Whether you’re looking for a snack for tea, or that perfect cake for a special occasion, Good Food: 101 Cakes and Bakes serves up a collection of tasty treats...
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Knihabrožovaná väzbaVypredané
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