Najdrahšie z kategórie: kuchárky

Modernist Bread provides a revolutionary new understanding of one of the most important staples of the human diet...

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  525,00 €

  Na sklade 1 ks

A revolution is underway in the art of cooking. Just as French Impressionists upended centuries of tradition, Modernist cuisine has in recent years blown through the boundaries of the culinary arts....

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Winner of the 2012 James Beard Award for Cookbook of the Year, inducted into the Gourmand Cookbook Hall of Fame, and named one of the best cookbooks of the century by the New Yorker...

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  475,55 €

  Na sklade 1 ks

Modernist Pizza is the definitive guide to the world's most popular food. Created by the team that published the critically acclaimed Modernist Cuisine: The Art and Science of Cooking and Modernist Bread, this groundbreaking...

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  437,43 €

  Na sklade 1 ks

According to an August 2009 report from PricewaterhouseCoopers...

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  259,29 €

  Viac ako 30 dní

Food Styling is the first serious book on the subject of food styling for specific media: editorial, advertorial, public relations, marketing, advertising, packaging, and television and film production...

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  240,61 €

  Do 12 – 17 dní

Eleven Madison Park is one of New York City's most popular fine-dining establishments, where Chef Daniel Humm marries the latest culinary techniques with classical French cuisine...

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  63,13 €

  Na sklade 1 ks

Originally written by multi-award winning wine writer Tom Stevenson, this luxurious fourth edition has been fully updated and once again significantly extended by Essi Avellan, Master of Wine, one of the world's most talented young wine writers...

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In this enormous, beautiful book, we hear the full story of the meteoric rise of Heston Blumenthal and The Fat Duck, birthplace of snail porridge and bacon-and-egg ice cream, and encounter the passion, perfection and weird science...

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  214,43 €

  Na sklade 1 ks

Wine Grapes is an indispensable book for every wine lover, from the world's greatest wine experts. Where do wine grapes come from and how are they related to each other? ...

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  195,37 €

  Na sklade 1 ks

Complying with food regulations and, more importantly, quality standards, requires practical and reliable methods to estimate a product's shelf life. Emphasizing the importance of the consumer's perception of when food has reached the end ...

• Knihabrožovaná väzba
  188,57 €

  Viac ako 30 dní

If saffron was the most precious culinary item of the Middle Ages, then the truffle is that of the 21st century. Gourmets let the unique aroma of the truffle cost up to € 1.200 per kilogram...

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In this luxurious and comprehensive 600-page chocolate Bible, Comaschi shares his in-depth knowledge of chocolate, and his own recipes along with contributions from friends and colleagues...

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  154,61 €

  Na sklade 2 ks

No cook should be without the original,unabridged translation of Auguste Escoffier`s masterpiece Le Guide Culinaire,a classic recipe reference resource which popularised haute cuisine as we know it when it was first published in 1903...

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  150,26 €

  Do 19 – 24 dní

Nathan Myhrvold and the culinary wizards at The Cooking Lab redefined what a cookbook can be with Modernist Cuisine: The Art and Science of Cooking, heralded by the James Beard Foundation as Cookbook of the Year ...

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  149,50 €

  Na sklade 1 ks

The culinary revolution that has transformed restaurant menus around the world is also making its way into home kitchens. The Cooking Lab, publisher of the encyclopedic two-volume set Modernist Cuisine, ...

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První vydání knihy „Pivovarství“ bylo rozebráno během několika let. K druhému jsme přistoupili v loňském roce – a v letošním květnu bylo vyprodáno! Kolektiv autorů v průběhu jara a léta dále pracoval, navázal na obě dnes...

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  146,76 €

  Do 2 – 3 dní

British gastronomy has a grand old tradition that has been lost over time. Now our most inventive chef is out to reclaim it. Heston Blumenthal, whose name is synonymous with cutting-edge cuisine, still finds his greatest source of ...

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  46,85 €

  Viac ako 30 dní

The first definitive guide to contemporary French wines and producers in a deluxe two-book package, from a two-time James Beard Award winner...

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  142,20 €

  Do 9 – 13 dní

Velký atlas francouzských vinohradů představuje všech 18 francouzských vinařských oblastí, popisuje více než 450 appellations d´origine a uvádí přes 4000 obcí, jichž se to týká. Toto rozsáhlé dílo, sepsané kolem pojmu „terroir“...

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